Red Bud, IL
Part-time
Salary: $200.00 to $400.00 /week


Job Duties

  • Take customers’ food and drink orders
  • Ensure that all orders are accurate and brought to each table in a timely manner
  • Suggest appetizers and meals to customers based on the menu and specials
  • Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience
  • Confirm orders with the chefs and bartenders whenever a clarification is requested
  • Assist with setting tables and rearranging tables to accommodate larger parties

Qualifications or Skills

  • Server experience desired, but will train the right candidate
  • Basset Certification a plus
  • Food Handler Certificate a plus
  • Strong customer service skills a must!
  • POS experience helpful, but will train.

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