Red Bud, IL
Salary: $200.00 to $400.00 /week
- Take customers’ food and drink orders
- Ensure that all orders are accurate and brought to each table in a timely manner
- Suggest appetizers and meals to customers based on the menu and specials
- Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience
- Confirm orders with the chefs and bartenders whenever a clarification is requested
- Assist with setting tables and rearranging tables to accommodate larger parties
Qualifications or Skills
- Server experience desired, but will train the right candidate
- Basset Certification a plus
- Food Handler Certificate a plus
- Strong customer service skills a must!
- POS experience helpful, but will train.